Ramadan Recipes: Cardamom Cookies
Discover nutritious Iftar and Suhoor recipes and prepare easy-to-make dishes for your Ramzan feast.
- Publish date: Friday، 29 March 2024 Last update: since 4 days
Cardamom cookies is a delightful treat perfect for sharing during the holy month of Ramadan. These cookies, flavored with aromatic cardamom, offer a burst of flavor that complements the spiritual atmosphere of Ramzan gatherings. With a simple yet satisfying recipe, these cookies are a wonderful addition to any iftar table, bringing joy and sweetness to the communal meals shared with family and friends. Enjoy the warmth of tradition and the delicious taste of Cardamom cookies this Ramadan season.
This recipe was crafted by our esteemed culinary advisor, Chef Sarah.
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This article was previously published on UAE Moments. To see the original article, click here
Ingredients
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- 10 Minutes
- 28 Serving
- 121 Calories
- 2 ¼ cup all-purpose flour
- 2 ½ teaspoons ground cardamon
- 1 ¼ teaspoon baking soda
- ¼ teaspoon salt
- ¾ cup unsalted butter room temperature
- ¾ cup granulated sugar
- ¼ cup dark brown sugar
- 1 large egg
- ¼ cup molasses
- 2 teaspoons lemon juice
- 1 teaspoon vanilla extract
Cardamom Cookies
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Method & Directions
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- 10 Minutes
- Preparing the Oven and Ingredients
تم نسخ الرابطPreheat oven to 350°F and line two large baking sheets with parchment paper.
- Mixing Dry Ingredients
تم نسخ الرابطIn a small bowl, combine the flour, cardamom, baking soda, and salt.
- Creaming Butter and Sugars
تم نسخ الرابطIn a large bowl, combine softened butter, granulated sugar, and brown sugar. Cream with electric beaters on medium-high until fluffy.
- Adding Wet Ingredients
تم نسخ الرابطAdd egg, molasses, lemon juice, and vanilla extract. Beat on high until creamy and light and just combined.
- Incorporating the Flour Mixture
تم نسخ الرابطOn low speed, gradually add the flour mixture until just combined.
- Shaping the Cookies
تم نسخ الرابطDivide the dough into 1 ½ tablespoon-sized balls using a spring-loaded scoop.
- Baking the Cookies
تم نسخ الرابطBake for 9-11 minutes or until cookies are firm and slightly darker at the edges.
- Cooling and Serving
تم نسخ الرابطCool on the baking sheet for 5 minutes, then transfer to wire racks to cool completely.
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Nutrition Facts
| Calories | 121 |
|---|
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